isomerized hop extract

isomerized hop extract
изомеризованный экстракт из хмеля

Англо-русский словарь по пищевой промышленности. 2013.

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  • Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… …   Universalium

  • Beer measurement — A floating hydrometer in use to test the specific gravity of beer Beer measurement is the means of assessing beer by bitterness, by strength and by colour. Contents 1 By colour …   Wikipedia


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